Sous le Végétal – Hüpnos 2018


Samos, Greece

Sous le Végétal is a collaborative wine project by Jason Ligas and Patrick Bouju. The aim is to highlight rare grape varietals & different expressions of the grape ‘Muscat Blanc á Petits Grains’ featuring different slopes, terroir and wine production methods.


This Hupnos is taken from one plot on the slopes of mount Karvounis, which is made of basalt and limestone. The grapes are macerated on the skins for 40 days and then aged in large old barrels, so this is an orange wine.A pale yellow natural white wine that has fresh tropical and citrus fruit flavors, medium tannins, tiny floral notes, dry on the palate with minerality!



Muscat Blanc

Taste Profile


Body 2/5

Sweetness 3/5


Acidity 3/5


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